Crispy Tostones with Cilantro Garlic Sauce
Golden, twice-fried plantains (tostones) are paired with a vibrant cilantro-garlic dipping sauce. Crunchy on the outside and soft inside, these make a great appetizer or side dish. Enjoy them warm with a touch of sea salt!
Related Posts
28 Jun 2024
This creamy hummus blends roasted red peppers with chickpeas, garlic, and tahini, creating a smoky, rich dip. A drizzle of olive oil and fresh cilantro enhance the flavor. Serve with...
28 Jun 2024
Fresh avocado mashed with lime juice, garlic, and red onion creates a zesty guacamole dip. Paired with crispy plantain chips, this combination is a delicious and healthy snack, full of...